Sustained inflationary pressures are affecting consumer demand while the recovery of global milk prices is lagging, the bank ...

With most CPG categories experiencing volume declines, a perfect storm of macro dynamics may be putting pressure on impulse buying. We chat to MMR Research’s Andrew Wardlaw to find out which dairy ...

Environmental sustainability is now a top 5 strategic priority for dairy business executives, but the topic is still far from being top-of-mind, according to research.

Some media reports have implied poultry litter as a potential cause for highly pathogenic avian influenza (HPAI) virus spread ...

The findings raise questions about cross-species transmission and how severe the effects of virus-shedding in milk from cows ...

Dietary fiber with functional and clean-label appeal can be a ‘genuine’ fat replacer in low-calorie ice cream, new research has found.

There will be less sugar and salt in US school meals but low-fat and fat-free flavored milks will continue to be offered ...

A study has found that dairy producers may reduce milk production’s carbon footprint while boosting revenues if they improve their reproduction management practices.

The majority of shoppers are ‘unwilling to sacrifice quality’ even if that means paying a higher price, new research suggests ...

With regulators pushing for improved recyclability and reduced packaging waste, how should manufacturers navigate the latest ...

A study has found that dairy producers may reduce milk production’s carbon footprint while boosting revenues if they improve their reproduction management practices.

From today (April 30), the UK is introducing physical checks on medium-risk animal products – including dairy – as well as ...